Brand: Natco
Sold In: 1.5Kg
Natco Ground Rice is freshly milled from specially selected rice grains and is free from gluten.
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Brand: Natco
Sold In: 1.5Kg
Natco Ground Rice is freshly milled from specially selected rice grains and is perfect for making idlis, dosas and puddings. -
Brand: Natco
Sold In: 2Kg
Natco green lentils are low in calories, rich in iron and folate and an excellent source of protein. -
Brand: TRS
Sold In: 250g
Soya mince is an easy-to-use alternative source of protein. It is made from the by-product (defatted soya flour) that is produced when extracting soya oil. Soya mince is often then flavoured to mimic the taste of chicken, beef and other meat flavours in order to act as a meat replacement. -
Brand: Natco
Sold In: 300g
Natco Aromatic Ajwain Seeds have a strong pungent flavour similar to thyme. Widely used in Indian breads, Bhajias, spicy potato dishes and dal soups. -
Brand: Natco S
Sold In: 300g
Whole Black Pepper is selected for its strong flavour and pungent aroma. Use for pickling, grinding, flavouring soup, meats, poultry and fish. -
Brand: Natco
Sold In: 400g
Panch Puran is a mixture of 5 whole spice of, fennel seeds, onion seeds, cumin seeds, mustard seeds and fenugreek Seeds. -
Brand: Natco
Sold In: 300g
Natco star aniseed is a distinctive, aromatic spice with an aniseed-like taste. It is most commonly used is Chinese spice blends, flavouring spare ribs, crispy duck, roast chicken, beef soups and stir-fries. it can be used either whole or ground. -
Brand: Natco
Sold In: 400g
Kalwanji Seeds, also known as Nigella or black onion seeds, provide a nutty and peppery flavour to vegetable dishes and breads in both Indian and Middle Eastern cooking. The seeds are best toasted before use in a hot pan to bring out their flavour. -
Brand: Natco
Sold In: 400g
Delicious custard made by mixing with milk. Perfect with cake and fruit. -
Brand: Natco
Sold In: 100g
All the flavour and texture of fresh garlic without the inconvenience of peeling and chopping. Garlic paste is an essential ingredient in many Indian curries as well as Thai and Chinese cuisine. Garlic has a truly international appeal and there a few national cuisines that do not incorporate it as an ingredient at some level. -
Brand: Natco
Sold In: 400g
Garlic powder is made from garlic cloves that have been dehydrated and ground into fine powder. The flavour is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and much less assertive than fresh garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition in snacks like popcorn and roasted nuts. -
Brand: Natco
Sold In: 400g
Ginger Powder is a popular ingredient in cooking, and especially in Asian and Indian cuisine. It has also been used for thousands of years for medicinal purposes. -
Brand: Natco
Sold In: 400g
One of the most commonly used Indian spices. These are normally sauteed in hot oil, and impart a delicious mild nutty flavour to most Indian vegetable dishes.
